If you live in a city like Los Angeles, it takes little to no effort to find a restaurant that caters to the needs of a vegan. Likewise, it takes no effort at all to find a fast food restaurant. Everywhere you look, it seems that there is either a McDonald’s or a Jack-In-The-Box at every corner. However, regardless of whether you live in Los Angeles or not, the topic of vegan versus non-vegan is one many people seem to have an opinion on. Vegans …
It’s time for a heavy focus on obesity
Obesity has taken a major focus in recent media and medical studies as it has become an epidemic plaguing 35 percent of Americans, according to the Journal of American Medicine. Southern states and regions that lack fresh produce and whole foods, typically known as food deserts, are the highest in obesity rates, with regions that are land-locked following behind, according to The State of Obesity.
COLUMN: Cold off the press
As more people move toward healthier lifestyles, more creative concoctions and combinations of foods have been created to support the consumption of a balanced diet. We’re swapping bleached white flour with coconut flour, minimizing ingredients in dishes and so on.