The board of trustees delegation recently opened a dialogue to expanding the subsidized lunch program to community colleges with federal legislators in Washington, D.C. this February. (more…)
In a space that once housed a recording studio, the Crack Shack is now open for business in bustling Old Town. The name alone prompts double-takes from passerby unfamiliar with the franchise, as they prowl…
It was the perfect day for ramen when I took a visit to Akira Ramen, which happens to be located right across the street from PCC on Colorado Boulevard. The weather was gloomy, a bit…
The Associated Students’ sustainability committee hosted a food drive Thursday afternoon in the quad to collect supplies for the Lancer Pantry, a food bank on campus. The committee is a subsection of the Associated Students…
The Food and Wine Festival kicked off at Disney California Adventures (DCA) on March 2nd and had all the foodies and wine lovers rejoicing, myself included. (more…)
While Green Earth Vegan Cuisine is a vegan restaurant, this place makes the perceived veggie diet somewhat palatable to the omnivore, offering a variety of dishes like salads and smoothies along with burgers and pasta…
If you live in a city like Los Angeles, it takes little to no effort to find a restaurant that caters to the needs of a vegan. Likewise, it takes no effort at all to…
It was a bright and sunny Saturday afternoon and while I didn’t find grilled cheesus, I did find a limit to my waistband at Melt It!, Pasadena’s self-proclaimed “Grilled Cheese Co.” (more…)
“Good things come in pink boxes” boasts the pink neon sign atop City Walk’s Voodoo Doughnuts. Inside the four pink walls, as I admired the revolving case of donuts in a sugar- induced trance, I…
To students coming into the CC building, a few things will capture their eyes: the smell of food coming from the Piazza, voices of students talking in the lounge, the fish swimming in the tank…