Delicious ‘Asian Fusion’ chicken…by a white girl

Share: Certain foods, when done right, can facilitate religious experiences. Fried chicken is one of those foods. So I jumped at the chance to review one of Old Pasadena’s most recent additions, Daddy’s Chicken Shack. A Houston native, co-owner and co-founder Pace Webb first made a splash in the Los Angeles culinary business with her fine-dining catering company, Taste of Pace. What began as a one-time request for sliders by a client, turned into a joke with her father: to set him up for retirement …

The Crack Shack packs a lot in a little

Share: In a space that once housed a recording studio, the Crack Shack is now open for business in bustling Old Town. The name alone prompts double-takes from passerby unfamiliar with the franchise, as they prowl the streets in search of Black Friday deals. If they’re hungry and curious, they stop to check it out, greeted by a giant chicken statue once they step into the restaurant. The Crack Shack offers a small but creative selection of sandwiches, bowls, half fried birds and full fried …