Student club feeds campus garden with fish poop

As the bright afternoon sun filtered through the leaves, a gaggle of PCC students gathered in a loose circle in the garden space between the C and L buildings. Before the meeting even started, food was the topic. Two attendees recognized each other and talked about an organic supermarket where they both used to work. Another commented on how high its prices are, then the discussion turned to gentrification and food availability in low-income areas. Later, a question about PVC piping led to sharing kale …